Tenuta Vinea NETTARE Rosso di Valtellina DOC
Rosso di Valtellina DOC
Product by: Tenuta Scerscé
Nebbiolo (Chiavennasca) 100%.
Area: Municipalities of Teglio.
Vineyards: 400 - 600 m above sea level.
Type of soil: Porous Sandy stratum with abundant minerals, moderately deep and permeable to water.
Vinification: Pressed grapes immediately follow the harvest. Classic natural red vinification with breaking of the hat by pumping. At the end of fermentation, maceration for at least three days.
Ageing: In large oak barrels for at least 6 months before completing its evolution in the bottle.
Ruby red. Bodied red wine aroma and persistent.
Fruity notes of cherry, spicy tones.
Fresh and well-balanced, it is wine the entire meal, wine for everyday.
Food matching: Perfect combined with appetizers, pasta, white meats, young cheeses.
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