La Perla RISERVA ELISA Valt.Sup.DOCG

    La Perla RISERVA ELISA Valt.Sup.DOCG

    €21.31

    Valtellina Superiore DOCG Riserva

    Vintage 2014

    0,75 lt

    Product by: La Perla di Marco Triacca

    Quantity

    Production area: Valtellina, Tresenda di Teglio, La Perla vineyard

    Variety: Nebbiolo

    Alcohol content: 13,5% vol.

    Training system: double Guyot on the Triacca system

    Harvest: manual, in 10-12 kg crates; late harvest, 3 weeks after the normal harvest 

    Vinification: after destemming and crushing, the must is cooled to 5-7°C for several days and then heated to 24°C, at which point the temperature-controlled fermentation begins. Maceration on the skins for approx. 20 days. Following malolactic fermentation, the wine matures in untoasted oak barrels.

    Aging in barrels: 36 months in oak barrels of 5,5 and 10 hL

    Aging in bottles: 12 months 

    Bottles produced: 3000

    Data sheet

    Classification
    DOCG
    Production area
    Valgella

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